Christmas baking is becoming harder and harder each year. Why? Simply because I have a number of “usual” ingredients that are no longer in my diet. When I went gluten-free several years ago, I switched to almond flour for all my baking. However, almonds cause me to wheeze and have asthma-like symptoms. Two years ago, after getting my IgG food […]
We all do it, I am guilty of it too: not allowing enough time (or any for that matter) on ourselves. We are busy people, always rushing from here to there, running errands, trying to drop the kids off on time, preparing food, cleaning the house, walking the dog(s) – making sure that everyone else is fed, watered, and happy. […]
Looking for a holiday cookie? Check this out. These cookies are gluten-free, dairy-free and paleo. Enjoy! Ingredients: ⅓ c butter, no-added salt ¼ c apple butter, organic ¼ c maple syrup 1 tsp vanilla extract 1 large egg ½ c tapioca flour (gluten-free) 1 c almond flour (gluten-free) ¼ c quinoa flakes (gluten-free) 1 tsp cinnamon ½ tsp baking soda […]
